Reservation Policies

 

• Reservations are highly recommended but not required.

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• Reservations are accepted up to 30 days in advance.
   

• A credit card is required to hold your reservation.  It will not be processed or pre-authorized, BUT there is a $25/person cancellation fee if less than 24 hours notice is given for cancellation.
   

• Your table will be reserved for 2 hours for parties up to 4 guests, 2 hours and 30 minutes for parties up to 6 guests and 3 hours for parties up to 8 guests.
   

• We have a 10 minute grace period.  Please call us if you are running later than 10 minutes after your reservation time.
  --- We cannot guarantee holding your table if beyond our grace period.
   

• Parties in the main dining room have a maximum number of 8 guests. All availability for parties up to 8 people can be found on OpenTable.
   

• Due to the size and intimate nature of our dining room, parties larger than 8 require use of our private dining room - "The Parlor." Parties larger than 8 people can only be booked by calling the restaurant directly at (850) 765-6966 or emailing.

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• Separate or Multiple Checks are subject to a 22% gratuity.

 

• Dress Code - We do not have a specific dress code, but ask our guests to maintain a degree of modesty.

 

• A Cake Cutting Fee of $20 for any vendor approved product (i.e. Publix, the Cake Shop, Tasty Pastry, etc.) brought in 

 

• Corkage Fee - $25/750 ml – Must not be a bottle or brand we serve.

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• We ask that parties be considerate of other guests’ dining experience by confining your conversation levels to your table – guests may be politely asked to lower their volume and ultimately asked to leave if not in compliance.

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