From The Press
Savour Trumpets An Entrepreneur’s Taste And His Wife’s Touch
You could describe the new downtown restaurant as ‘eclectic chic’
Pete Reinwald, Tallahassee Magazine
Drew and Kim McLeod turned an available space on East Park Avenue into a place where diners could “savor life,” Kim says. Photo by Alicia Osborne
Before business began to heat up for the evening, Drew McLeod emerged from the kitchen of his new Tallahassee restaurant in a chef coat.
One patch on the white garment trumpeted the Florida Restaurant and Lodging Association Educational Foundation. On the left breast, his name appeared in cursive, followed by “DGC,” all official looking and everything.
“I’m a certified Darn Good Cook,” McLeod said with a laugh.
Though not a certified chef, he believes he’s really cooking as owner of Savour, among the latest to join the Capital City’s growing downtown upscale dining scene.
Continue reading on Tallahassee Magazine's website ...
Tallahassee fine dining restaurant Savour names new executive chef
Kyla A. Sanford, Tallahassee Democrat
Fine dining restaurant Savour located in downtown Tallahassee has named 23-year-old Ashley Mayo as the eatery's new executive chef.
"It's a blessing I didn't think I would (have) where I'm at, at 23," Mayo said in an interview with the Tallahassee Democrat.
Savour, owned by revered entrepreneur Drew McLeod, has been distinguished by several accolades, such as a six-time OpenTable "Diners' Choice" award winner, making it a widely recognized dining destination.
OpenTable's site says that these award-winning restaurants are known to "serve up creative dishes, unparalleled hospitality, and one-of-a-kind dining experiences for all occasions."
All of those things are made possible with the 'heart of the house' – the kitchen.
"I've always said that my legacy as a restaurateur, as an entrepreneur, is in the success of those that I've had the privilege of working with. She's a special talent," McLeod said. "To see people grow and prosper in the thing that they love the most is a joy to watch."
Continue reading on Tallahassee Democrat website ...
Tina Deines, Florida Farm to Table
Menu items complement the flavor profiles of their dishes with ingredients from specialty farms like Play of Sunlight Mushrooms and Legacy Greens. They work closely with Executive Chef Ashley Mayo and the establishment’s prep team, led by Dee Rauh, to provide new and interesting offerings emphasizing “Fresh From Florida” products as much as possible. They also lean into “Fresh From Florida” award-winning Chef Justin Timineri’s insights and recipes to help come up with fresh ideas for the restaurant.
“As a lifelong Florida resident and 48-year hospitality industry veteran, I am proud to support the ‘Fresh From Florida’ campaign,” McLeod says.
Continue reading on FarmFlavor.com
Photo credit: Elizabeth E. George Photography
Kyla A. Sanford, Tallahassee Democrat
Photo credit: Mishalynn Brown
Anyone considering the perfect venue to dine for that special occasion, a much-needed night out or a taste of luxury, Savour is at the top of the list as a dining destination that serves it all including good steaks. The chic and eclectic restaurant located in downtown Tallahassee has been a dining favorite for its seven-year reign. White linen tablecloths, gold frames and dishes serving as the main source of art and color in the sophisticated restaurant gives guests an experience of true luxe.
Continue reading on Tallahassee.com
E-Street Interview With Drew McLeod, Savour
Savour, is one of the few restaurants that can stand on its own in any city with no need to qualify the accolade.
Influencer Interviews, About Tallahassee
I've known Drew for many years through community connections and events in the non-profit association world, as well as Greater Tallahassee Chamber of Commerce and other community events. A consummate businessman, mover and shaker, long-time restaurateur, and real southern gentleman, it was our pleasure to dine at his newest creation, Savour recently, as well as meet his gracious hostess and lovely wife.
Continue reading on About Tallahassee's website ...
American Automobile Association Awards Savour Three Diamonds
Located in the downtown area and across from a park, the restaurant features inviting décor of exposed brick coupled with a touch of elegance that creates a cozy, intimate atmosphere. The chef creates an inventive menu that is sure to please with it’s fresh ingredients and creative dishes. The staff is welcoming and attentive.
When it's time to get out and enjoy "we" time, the restaurant gives us just what we need-great food, great service and an intimate atmosphere.
Read more on AAA.com
Savour Included on OpenTable Top 100 Restaurants
Guest Reviews
Amanda Slama
2026-01-15
We had dinner last night at Savour and it was truly an outstanding dining experience. Savour consistently exceeds our expectations. The beef tips and New Orleans BBQ Shrimp are always our go-to appetizers and both are always amazing. Our entrees which were both steaks and the sides were delicious as always. Every time we've dined at Savour its always been a 10 out of 10 experience both for the food and service.
Jacob Wallace
2026-01-15
Easily in the top 3 restaurants in Tallahassee. I travel for business and have eaten at many restaurants around Tally. Savour was fantastic from start to finish. Steak, scallops, brussels, and lava cake were all terrific. They also have an extensive wine and spirit list.
Rebecca Wiley
2026-01-14
Out of town visitor looking for a relaxing meal and Savour delivered. From the minute I walked in - it was a lovely experience. Greeting, service, food, atmosphere! Brava!
Joe Mueller
2026-01-11
Outstanding restaurant in every category. Felt like we were dining with good friends. Great selection of food for just about anyone. Great steaks and seafood with a New Orleans flair. The Redfish was excellent as was the shrimp and grits and even the salads were very tasty. Our server David made some great recommendations and was very responsive without hovering. The bartender made some craft cocktail suggestions that were spot-on. The Scottish owner/manager made sure our dining experience was unforgettable and couldn’t have been nicer. Make sure you make reservations well in advance. We will definitely be going back next time we’re in Tally!
Torquelia wynn
2026-01-10
Savour is hands down one of the best restaurants in Tallahassee! The food is consistently amazing, and the staff is just as incredible. Alex and Sam always go above and beyond to take care of us in the bar area and make every visit enjoyable. Everything I’ve tried here has been excellent—there’s truly no bad choice on the menu. I recommend Savour every chance I get and proudly tell people it’s my favorite restaurant in Tallahassee!